Five Elements

Belated Post: Why I’m Going to Australia

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I just found the following in my travel journal, and wanted to share – kind of a #latergram for the blog world… have altered ever so slightly from its original version to make is appropriate for this space. Enjoy! R x

UK to Australia

I’m sat in Heathrow Airport waiting for my flight to Singapore, which will eventually lead me to Brisbane, Australia. I got here super early as my Water needed to be at the airport – all risks of missing the flight, getting stuck in traffic, rushing, rising panic, eliminated by arriving early… that’s what Water is about, assessing and eliminating risk. So, with this in mind, you won’t be surprised that I am NOT a good flier… this means ANY flight is super frightening, and even contemplating (let alone booking!) a 24 hour flight to the other side of the world sets off the alarm bells on the “risk assessor”, big time! So this trip is a pretty BIG deal.

Why am I even thinking about it then?! Well, if you had treatment with me in clinic during 2012, chances are you know it was an incredibly challenging time health wise for me – repeated bouts of tonsillitis, then a severe unknown virus that affected my liver and kidneys, leaving me with chronic adrenal fatigue. And although I am TONS better, I still get some relapses of fatigue. The Christmas break had a couple, and heading in to 2013 I saw the potential for more episodes… with all the reflection and taking stock that comes with the arrival of a new year, I wanted 2013 to be about POSITIVE health, and to bring some new INSPIRATION, products, opportunities and services to my practice. I really want 2013 to be DIFFERENT to last year. I didn’t know how to make it different… so I went to the complete OPPOSITE end of the spectrum in terms of my comfort zone. And as Thomas Jefferson said, “If you want something you’ve never had, you must be willing to do something you’ve never done”… and I have certainly never done anything as big, SCARY or crazy as this!

Thomas Jefferson

This place [Heathrow] is so busy, the energy is crazy – busy, nervous, jittery, exhausting, tearful – waaay too much for a Water Element who is already scared, nervous and jittery. I am having to remind myself of the STILLNESS that is a virtue of the Water Element – see, we do have a positive flip side to all that scary fear! Sitting in a corner, quietly listening to meditations on my ipod is the only thing keeping my nerves at bay. I see some children. They are tired, scared, overwhelmed, and not being understood by their parents – behind the tears is fear. I empathise hugely. I feel just like them.

I am tired, but hopefully that will (for once in this chronic adrenal fatigue journey) go in my favour as I board a night flight. I am scared about the flight, scared of being trapped onboard, scared of freaking out, scared about vomiting for 24 hours, scared of not being able to sleep, scared of horrendous jet lag, scared the trip will make my chronic fatigue worse, scared I will spend the whole time in Australia in bed, even scared that I will love it so much out there I won’t want to come home – yeah, a whole BIG BUCKET of scared.

Tony Robbins

But I know I HAVE to do this. The importance of this trip is MASSIVE. Things in my life need to CHANGE, and as Tony Robbins says, “By changing nothing, nothing changes…” So yeah, I’m changing it up. Changing it up in the BIGGEST way possible. And I have NO idea what is ahead.

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© Rhiannon Griffiths 2013

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Winter Christmas Baking

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As I mentioned last week, I LOVE Christmas, and for us in the Northern Hemisphere, the festive period occurs in the depths of Winter – the time of most Yin, and it is associated with the Water Element, and it’s organs of the Kidneys and Bladder. As I say in the video below, it is the darkest and coldest time of the year, where we need to eat warming, nourishing foods that will increase our Yang, increase the blood and Qi circulation in our bodies, sustaining us through the season.  The easiest way to get more Yang in to our diets is through energetically warming or hot spices as outlined in Chinese Food Energetics.

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[youtube http://www.youtube.com/watch?v=0WrHeRS2aOw%5D

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Recipe for Winter Christmas Cookies:

1/4 cup of coconut oil

1/2 cup of good / local / raw honey

1/4 cup of pure molasses (all the nutrients & minerals are in there!)

2 & 1/2 cups of rice flour

Pinch of baking soda (optional)

2 tsp ground mixed spice

1 tsp cinnamon (I LOVE cinnamon!)

Pinch of sea salt (again, optional)

Splash of water if the mixture is too dry to get into a ball to roll out

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Christmas Cookies

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Method:

1. Measure out the coconut oil, molasses & honey, place them in a bowl & mix together.

2. Measure all the dry ingredients into a separate bowl.

3. Then sift all the dry ingredients into the bowl containing the wet mixture.

4. Mix together until a ball can be formed – add a splash of water if necessary.

5. Create a ball of cookie dough with your hands & place on to cling film on the counter.

6. Roll out to around the thickness of a £1 coin, cut out shapes & place on baking sheet.

7. Bake in the oven at 180 degrees C (350 degrees F), for around 10 mins, but check!

8. Leave to cool on a rack & ENJOY!

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Energetics:

Coconut Oil – warm, sweet, tonifies Qi & Blood

Molasses – warm, sweet, nourishes the Kidneys & Lungs, boosts Qi & Blood

Honey – sweet, supports the Lungs, tonifies Qi & promotes Blood circulation

Rice Flour – warm, sweet, nourishes Qi & Blood

Nutmeg – warm, pungent, boosts Yang, Qi & Blood circulation & counteracts Cold

Cinnamon – Hot, pungent, sweet, supports Kidneys & Lungs, boosts Qi & Yang, & counteracts the Cold & Damp, and promotes Qi & Blood circulation

Coriander Seed – pungent, sour, counteracts the Cold, & helps circulation of Qi

Dill Seed – warm, goes to the Kidneys, tonifies Yang, counteracts the Cold, promotes Qi

Ginger – hot, boosts Yang, circulates Qi & Blood, counteracts Cold, resolves Phlegm.

Cloves – warming, boosts Kidneys & Yang, counteracts the Cold & promotes Qi circulation

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And if you don’t fancy baking or eating something sweet to nourish you over the festive period, then why not check out a blog post from this time last year to see how you can get all of the sweetness but none of the sugar – although I reckon this recipe here comes close to that, why not have your cake & eat it too?!!

Acupuncture can help you through the Winter with the challenges of the season – coughs, colds, chest weakness, asthma, circulation issues, constantly feeling cold, low mood, Seasonal Affective Disorder, digestive issues, and so on – contact me here for more information. Sending you so much goodness and cheer for a VERY MERRY Christmas – keep well, keep warm, and ENJOY! xx

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© Rhiannon Griffiths 2012

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12 Days of Christmas – Fire & Water Balance

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So for the last three weeks my life has been in limbo whilst everything else (except treating in clinic of course) has been put on hold for me to revise for my paediatric acupuncture exams. Ideally, I had wanted to merge my 30th birthday celebrations in November, straight into Christmas loveliness, but sadly it was not to be. I have been absolutely itching for my Christmas season to get started, but have had to hit the books in every spare waking moment! But the exams were today (three of them, lasting the entire day!), and now my Christmas can officially begin! Yay!

To celebrate the fact I can now embrace Christmas in all its excess sparkliness and magic, I am partaking in “12 days of Christmas”, where I intend to do one thing each day that is inherently of festive spirit! And as it is me, there might be a couple of healthy holiday activities, a big dose of self-care, but it might be purely because it is good for the spirit, not hugely virtuous – even I like to indulge a little at this time of year! Why not join me and enjoy 12 days of Christmas joy?! Post photos of your Christmassy things each day over on my Facebook page – you’ll find all my photos there too!

And speaking of Christmas spirit, it is THE part of the holidays that I adore the MOST – how it makes me FEEL. This year is a little different in the fact that I have had to “put a cork in it” for the last few weeks, and the bubbles, sparkles, excitement and magic have been building up and building up, so now it is all gushing out in a waterfall of child-like craziness! It is this pure JOY, merriment, warmth, and upward, outward energy that corresponds to the Fire Element. Fire is all about socialising, love, celebration, parties, connections to others and joy! And this is EXACTLY what Christmas is about! Everyone gathering around an open fire, exchanging presents and good wishes, drinking mulled wine, smiling, laughing, loving – that IS Fire. I love how literal Chinese Medicine is sometimes – or most of the time actually, a lot of the theory comes from observing nature around us.

open-fire-in-fireplace

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But for those of you who have read about Water on this blog before, you may be thinking “but Christmas is in Water Winter time, not Fire time” – yes, this is true, unless you are lucky enough to live in the Southern Hemisphere (Hello Aussies and Kiwis!), the Fire time of the year is the Summer, and it is the traditional time for warm, sociable Yang energy – think BBQs, garden parties, days at the beach with family and friends – we do more, socialize more, enjoy time together. Winter is a Water time of the year where we hibernate, stay indoors, do less, go to bed earlier, enjoy a more inward, still Yin energy.

Yin-Yang-Fire-Ice

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And yet our Christmas celebrations seem to be at odds with the seasonal energy at this time of year. But it is all about BALANCE – Fire and Water balance each other out. Without the Water to temper and dampen down the Fire, it can rage and burn out of control – this is like getting sunstroke from too much sun and not enough water to rehydrate you. There are many other conditions I treat in clinic that have an imbalance of Fire and Water at their root – menopausal hot flushes, anxiety, insomnia and heartbreak to name but a few.

Conversely, if we do not have enough warmth from Fire, the Water becomes frozen, the Fire is needed to warm the Water, to make it bubble, sparkle and move. And this is exactly what we get at Christmas – we need the joy, excitement, fun, love and light at the very darkest, coldest part of the year – it’s like the candles, the lights on the tree, tinsel and sequinned decorations that shine and reflect the light and warmth. Just seeing a tree decorated beautifully makes me smile and brings me happiness. Without this, the deepest depths of Watery Winter would be pretty tough to get through.

candles

And that is also what acupuncture is about – bringing balance; balance to the body, mind, spirit and emotions. If you think acupuncture could help you with your balance of Fire and Water, don’t hesitate to contact me! And don’t forget to share your 12 days of Christmas JOY with me on my Facebook page – for my first day, I bought myself some festive flowers, partly for the Christmassy spirit, but also to congratulate myself on getting through all my exams! Go have a look at the photo, they’re BEAUTIFUL! Off to bed now, see you tomorrow for day 2!

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© Rhiannon Griffiths 2012

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Err, What’s Up Doc?!

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For those staunch followers of the blog, you may remember last Autumn when I did some baking with seasonal produce, making a breakfast loaf that had all the right energetics for nourishing the digestive system, the Lungs, and resolving phlegm – all things that are needed to maintain health during the Autumn and into Winter.

Back in April, I did another short film about Spring and food, but with one thing and another it has taken me some time to edit it and get it online. In it, I have once again taken the principles of Chinese Food Energetics (see previous post if you don’t know what I mean by this), and come up with a recipe with spring carrots (that’s where the Bugs Bunny title catchphrase comes in – sorry, I couldn’t resist it!) and green tea, that is just perfect for the season, the season’s organs, and essentially moving that Qi! And, don’t forget, I wrote about this season a while back, in the Woody Springtime blog post, so get the lowdown about what Spring means in Chinese medicine, right there…

As for here, I am going to keep the writing brief, as the explanations are in the video below, but I thought I would share the energetics of the ingredients, so you can keep track with my rambling! But ensuring the smooth flow of Qi in the body can help with stress, depression, headaches, irritable bowel syndrome (also listen to my recent interview on BBC Radio Oxford about how acupuncture can help IBS), period pain and bloating.

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[youtube http://www.youtube.com/watch?v=7aIbFJ5kSiA%5D

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Carrots = neutral in temperature, sweet in flavour, route into the body via Stomach, Lungs & Liver, tonifying & circulating Qi in the body.

Green Tea = cool in temperature, bitter & sweet in flavour, affects the Liver, helping smooth the circulation of Qi.

Raisins = boost Qi, has the Liver as one of its energetic organ routes into the body.

Almonds = help circulation of Qi, boost levels of Qi, resolve Phlegm.

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Breakfast = energy packed, ground almonds add protein, builds Qi for your day.

Elevenses = mid-morning snack, moving & smoothing Qi, reducing stress levels.

Afternoon Tea = picks you up during the 4pm energy lull, boosting Qi & getting Qi moving.

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If you would like to make the recipe, visit the downloads page of the website and click the thumbnail! Acupuncture works on the principles of Chinese Medicine, and as acupuncturists we can use this theory to guide our lifestyle and dietary choices. In short, we can complement our treatments with recipes and foods that will further enhance what we wish to do with the Qi (or energy) in our bodies – move it, boost it, nourish it, and so on. The good news is, that YOU can do that too, in your own home! To discuss more about how Chinese Food Energetics could help you towards better health, contact me, or leave a comment below! Happy Spring Baking!

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© Rhiannon Griffiths 2012

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Woody Springtime

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So Spring has sprung… well, it kinda sprung, then jumped to a week or so of Summer heat, then the snow came back and we all put our mittens and earmuffs back on… and now, it sort of seems right, April showers are here and we’re uncertain what kind of coat we should be wearing – yep, that sounds like Spring to me!

In Chinese Medicine Spring is the season associated with the Wood Element. It represents a new beginning, a coming out of the hibernation and inward energy of the Winter. There is a real push to this Yang Woody Spring energy, a force to it – like the “shout” tone of voice, the assertion, justice and defiance associated with the Element. I guess there has to be a strength to this Element and season, all the shoots need this kind of energy – they are coming up and out of the bulbs and seeds after a Winter underground, waiting, storing all their energy ready for this time when the light and temperature increases.

The colour of the Wood Element, and Spring is very aptly green, the movement of energy (or Qi) is upwards and outwards. Quite literally, I see the Wood Element in my mind as a tree, the branches reaching upwards to the sky, and outwards, growing, moving forward with strength, blossoming and blooming with leaves, flowers, and fruits – it is this positive, busy, expansive and increasing energy that we can tap into at this time of year.

The Wood Element (along with its organs of the Liver and Gall Bladder) is all about vision of the future, planning, acting on those plans and moving forward. The sense organ of Wood is the eyes, so we can “see” things in different ways during the Spring. We may have new visions, feel compelled to start a new venture, or to pick up on something we put down during the Winter months… its no surprise that everyone feels inspired to get to work on the garden, the home or the DIY as soon as Spring arrives! It’s all about new projects!

People who have Wood as their CF (Element, or constitutional factor) can thrive during this time – as the old saying goes, they really can be “in their Element”!! Ideas blossom, things flower – reflecting the activity in nature and in our gardens. Or it can be a difficult period where they feel as though they should be moving forward, but can’t. It can be difficult to “see” where the future plans or vision should be, the Qi (or energy) doesn’t flow upwards or outwards as it should, it can get stuck and stagnant… this can create what I refer to as a Springtime depression.

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And don’t forget, although we tend to revert back to one “default Element” or CF – mine is Water – we do actually all have all Five of the Elements within us, working together (harmoniously, or otherwise!), so we can ALL feel pushed positively forward on this wave of Woody springtime energy, or feel a bit lacking and unable to “see” ahead.

A tree can be flexible, bending in the wind, and weathering the storm, as long as it’s branches are properly nourished… if the tree is lacking or deficient, it can become stiff and brittle, breaking easily at the first sign of stress. And this is how some of us can feel during the Spring. We may have done too much during the Winter, or been exhausted by coughs and colds at the beginning of the year… as the rest of the world around us starts to blossom and push forward with Wood energy, we can feel flat and unable to move forward at all.

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This disparity between what we feel inside, and what the rest of the busy world appears to be doing outside, can cause us to feel hopeless, stuck and numb, we may feel as though we (or “our branches”) might break if we even try to do anything at all.

Whichever way you’re feeling at the moment, acupuncture can provide a real boost during this change of season, helping you to top up your energies, to move forward in a way that you want, overcoming any stagnation or frustrations. Treatment at this time can also help with hay fever (that might be starting to creep in around now?!) and can expel any pathogens left over from Winter that we haven’t quite managed to shake off yet… and in true Wood Element style, this “forward planning” of sorts, actually leaves our immune systems in better shape for next Winter! So Spring into action and contact me now, to start something new and positive today – acupuncture!

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© Rhiannon Griffiths 2012

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